GASTRONOMY WITH
PASSION AND EXPERTISE
Whether it is an intimate family gathering or a grand wedding, we put every detail at the service of a perfect experience. Our gastronomic creativity and professional team make every event memorable.
Marsi Zsolt Catering & Az Udvar
More than just gastronomy
I have always viewed gastronomy as a balance between art and quality: on the plate, in the service, and in the guest experience. My dedication and professional perspective were shaped by several years spent in Germany, where leading the restaurant of a 4-star superior hotel was a prestigious task for me. Yet, I longed to return home—bringing with me the spirit that has defined all our work ever since.
I believe there is a demand in Hungary for truly outstanding quality hospitality—whether it involves equipment rental, catering, or full-scale event planning. I started my business in 2016 with equipment rentals in my family home's garage. In a short time, we outgrew that space and built our own catering kitchen, which opened new horizons for our services. We consider the birth of Az Udvar, our own event venue, a vital milestone where we can demonstrate what friendly, direct, yet professional hospitality means to us.
Today, the fifteen years of experience of Evelin Barna also strengthens our team. Our shared philosophy, "promise less, deliver more," is not just a working method for us, but a creed—one that every partner and guest can experience, from the first consultation to the joy of returning. We do not just offer equipment, food, and drink; we provide atmosphere, attention, and professional support for every moment.
UNIQUENESS IS OUR MISSION
We know that no two events are the same: every gathering has different needs, styles, and atmospheres. Our team always works to turn your visions into reality—whether it’s about the menu, the ambiance, or a specific theme. We set up our catering kitchen even where others won't, and we provide a perfectly set table for up to a thousand guests.
WE ARE PARTNERS, NOT "TEMPLATE CATERERS"
We provide our wide range of services professionally, but always with a personal touch. We accompany the success of every event from start to finish: from menu planning and coordinating food intolerances to table linens and choosing the right tableware. Our service is flexible; during our operations, we pay special attention to sustainability so that quality and consciousness prevail in every detail.
INTERNATIONAL FLAVORS, SEAMLESS COMMUNICATION
Zsolt speaks German, and Evelin speaks English at a native level, ensuring that international collaborations run smoothly. However, the language of gastronomy is universal: exciting experiences are born from the fusion of English, Italian, or French cuisine, vegan dishes—the latest culinary trends—and traditional cooking. We guarantee a creative menu, tailored specifically to every event.
AZ UDVAR WRAPS YOU IN EXPERIENCES AND TIMELESSNESS
The show kitchen, oven, and playground of Az Udvar are all elements of an experience that allow you to feel at home in this event venue for a short time. The food served here is made unique by excellent ingredients, local flavors, and the herbs and edible flowers from our own garden.
RURAL YET PREMIUM VIBE
The environment is simultaneously calm and infused with rural charm, while the level of dining and hospitality is premium. This is particularly attractive for those who wish to escape the noise of the city but do not want to compromise on the quality of the experience.
Opinions
What you said
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