Among commercial kitchen equipment, saucepans of various sizes (2-113 litres) are the most important basic equipment. They are made of stainless steel, which guarantees durability and hygiene. They are ideal for preparing soups, stews, sauces, pasta and large quantities of food. They withstand high heat and frequent use and are easy to clean. Choose the sizes and shapes that best suit your kitchen's needs!<\/p>","protected":false},"excerpt":{"rendered":"
A nagykonyhai berendez\u00e9sek k\u00f6z\u00fcl a k\u00fcl\u00f6nb\u00f6z\u0151 m\u00e9ret\u0171 l\u00e1basok (2-113 liter) a legfontosabb alapfelszerel\u00e9sek. Rozsdamentes ac\u00e9lb\u00f3l k\u00e9sz\u00fclnek, ami garancia a tart\u00f3ss\u00e1gra \u00e9s a higi\u00e9ni\u00e1ra. Ide\u00e1lisak levesek, p\u00f6rk\u00f6ltek, sz\u00f3szok, t\u00e9sztaf\u00e9l\u00e9k \u00e9s nagy mennyis\u00e9g\u0171 \u00e9telek elk\u00e9sz\u00edt\u00e9s\u00e9hez. J\u00f3l b\u00edrj\u00e1k a nagy h\u0151t \u00e9s a gyakori haszn\u00e1latot, \u00e9s k\u00f6nnyen tiszt\u00edthat\u00f3k. V\u00e1lasszon a m\u00e9retben \u00e9s form\u00e1ban, hogy a konyhai ig\u00e9nyeinek megfelel\u0151 […]<\/p>\n","protected":false},"featured_media":3772,"template":"","meta":[],"product_brand":[],"product_cat":[38],"product_tag":[],"class_list":["post-3400","product","type-product","status-publish","has-post-thumbnail","product_cat-konyhai-fozoeszkozok","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\n